Nutritional Information

Vanilla Cookie Ingredients: Wheat Flour, Butter (milk), Icing Sugar (Sugar, Tapioca Starch), Corn Flour, Sugar, Rice Flour, Vanilla Paste, Salt.

Allergens: Wheat, Milk Gluten

May Contain: Traces of nuts and other allergens

Gingerbread Cookie Ingredients: wheat flour, butter (milk), golden syrup (sugar, water), brown sugar, egg, spices, raising agent (sodium bicarbonate), salt.

Allergens: Wheat, Milk, Gluten, Egg

May Contain: Traces of nuts and other allergens

Fondant Ingredients: Sugar, Glucose, Water, Hydrogenated Vegetable Oil, Maize Starch, Flavour, Stabilisers (413, 466), Colour (E133, 122,133,171,102,104,110,E124), Modified Starch (1422), Preservative (202), Emulsifiers (322,492), Acidity Regulator (E260), Antioxidant (307b).